My culinary adventure began with their signature naan-roll, a fantastic fusion of soft, freshly baked naan enveloping a choice of fillings.
The decor of Dishoom deserves a special mention. Walking in is like stepping into a time capsule, with a Bombay twist.
While I didn’t capture it in photos, the Chicken Ruby was another highlight of my visit. It’s a rich curry with tender chicken pieces.
Leave a Reply