Aug
13

afternoon//sirloin

Uncategorized

I have lunch in my school, Singapore Polytechnic, nearly everyday. I eat at this food court, that food court, never really have a preference. I think the food in my school is not bad.

I recall two and a half years ago, my friends were encouraging me to go to Ngee Ann Polytechnic, citing the good food as the prime reason. I tell you, those statements are crap. Then someone tells me that Ngee Ann Polytechnic has better looking girls. That may not be crap, I don’t know, it’s a very recognized statement.

Well, anyway, back to the food. You see, the reason I start OneNote and write this topic is that I tried sirloin steak today. And why is it worth blogging about it? Well, because it’s the first time I tried steak. Without any knowledge about steak, I just queued up and ordered some steak while my girlfriend hops to the Indian food stall to get some roti prata.

I declare the roti prata as my favorite local breakfast by the way. Roti prata is something like an Indian pizza, I don’t really know how to explain it well. It’s crispy, round and flat. It tastes good after dipping into curry. Personally, I would prefer to tear a piece of roti prata with my fork and spoon and submerged that piece into curry sauce fully.

And the reason why I chose steak over roti prata today? Well, I never seen a school selling steak before. I later discovered that sirloin steak is supposed to be the better quality one too. The stall keeper asked me if I want it “medium” or “well done”. Something like that. Without much knowledge, I requested for “medium” just because I heard steaks are better not served fully-cooked.

My food came after a while and I returned to the seats. I look proudly at my six-dollar steak and start cutting it. My first steak experience.

It taste surprisingly good. I never tried steak before, my girlfriend claimed it’s good and can be sold in restaurants. Would I eat steak again in school? Well, probably, but not often, it’s rather expensive. In fact it’s the most expensive meal I had in school! The next time, I’m just going to eat my old favorite – roti prata.

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5 comments for “afternoon//sirloin”

  1. I used to eat roti prata and nothing else everyday when I was in P5 or 6…strange that i didn’t get malnutrition or something. I always eat roti prata with my hands!! (whether they are washed or not ^_^;;)

    by Serene (Aug 13, 2004 at 11 PM)
  2. i eat them with fork and spoon because i don’t want my hands with curry sauce, hahaa

    by Mr. Dew (Aug 14, 2004 at 8 AM)
  3. prata rox big time!i think the best ones are sold at changi village?i can’t remember..
    steaks are gd too,but yeah they are expensive.have you tried grilled red snapper fillet?it’s heavenly! :)

    by vanessa (Aug 14, 2004 at 6 PM)
  4. can’t agree more, they’re the best thing from India in my opinion. i haven’t tried the grilled red snapper fillet, sounds nice, where do you get these?

    by Mr. Dew (Aug 14, 2004 at 11 PM)
  5. Roti Prata blows me away!! *drools about it* And I don’t like steak anyway, just don’t like the texture of it. But if it’s beef patty, then it’s okay..

    by YingRu (Aug 16, 2004 at 1 AM)
 

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